summer staple: peach, tomato, basil salad

The weekend is here again, and I'm cleaning out the fridge in preparation for the farmers market tomorrow.  This week was slow, fun, and spontaneous and I really enjoyed it.  I started working even more deeply on saying "no" to commitments when I felt like it, letting go of attachments to my (self imagined) "expectations"… Continue reading summer staple: peach, tomato, basil salad

what my plant based kids eat

Hi friends!  Happy 4th.  We are having a nice slow day with a few friends, swimming, eating melon, then heading down to the community park to have a picnic dinner and watch the fireworks (the whole town does the same!).  We are having potato salad (my friend Whitney makes it THE best), corn, watermelon, and… Continue reading what my plant based kids eat

a june market haul + what I’m cooking with it this week

Hello friends!  I'm finally getting around to writing up a weekly market haul, the past weeks I've slacked on doing this because we've been out on weekends.  But, here's a lovely June haul + what I'm planning to cook with it.  Keep in mind that this is not ALL the food I have in the… Continue reading a june market haul + what I’m cooking with it this week